Ingredients

To make this delicious garlic butter steak, you will need the following ingredients: 4 steaks (any cut of your choice), 4 cloves of garlic (minced), 1/2 cup of butter, salt and pepper to taste, fresh parsley for garnish.

Preparation

1. Season the steaks with salt and pepper on both sides. 2. In a skillet, melt the butter over medium heat. 3. Add the minced garlic to the melted butter and cook until fragrant. 4. Place the seasoned steaks in the skillet and cook to your desired level of doneness. 5. Baste the steaks with the garlic butter sauce as they cook. 6. Once cooked, remove the steaks from the skillet and let them rest for a few minutes before serving.

Serving

Slice the steaks against the grain and drizzle with any remaining garlic butter sauce from the skillet. Garnish with fresh parsley for a pop of color and flavor. Serve the garlic butter steaks with your favorite side dishes like mashed potatoes, roasted vegetables, or a crisp salad.

Variations

You can customize this garlic butter steak recipe by adding different herbs and spices to the butter sauce. Try adding rosemary, thyme, or red pepper flakes for a unique twist. You can also experiment with different cuts of steak to find your favorite combination.

Enjoyment

Now that you have mastered the art of making garlic butter steak, invite your loved ones over for a special dinner and impress them with your culinary skills. This flavorful dish is sure to become a family favorite and a go-to recipe for any occasion.